Recipe Information : Apple Strudel Muffins

Apple Strudel Muffins

Bread




Ingredients


Recipe


  1. Preheat the oven to 375 degrees F (190 degrees C). Grease a 12-cup muffin pan.
  2. Mix flour, baking powder, baking soda, and salt in a medium bowl.
  3. Beat together sugar, butter, and eggs in a large bowl until smooth. Mix in vanilla. Stir in apples, then gradually blend in flour mixture. Spoon batter into the prepared muffin pan.
  4. Make topping: Mix brown sugar, flour, and cinnamon in a small bowl. Cut in butter until mixture resembles coarse crumbs. Sprinkle over each muffin top.
  5. Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 20 minutes. Let sit 5 minutes before transferring muffins to a wire rack to cool.

Nutrition



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