Watermelon and Feta Salad with Arugula and Spinach
Salad
Total Time 20 mins
Prep Time 20 mins
Servings 4
Ingredients
3 tablespoons extra-virgin olive oil
2 teaspoons white balsamic vinegar
½ teaspoon kosher salt
2 cups arugula
2 cups baby spinach leaves
1 cup thinly sliced red onion
1 cup grape tomatoes halved
½ cup crumbled feta cheese
2 cups bite sized watermelon chunks
Recipe
Whisk the olive oil, white balsamic vinegar, and salt together in a small bowl; set aside.
Combine the arugula, spinach, onions, and tomatoes in a large salad bowl. Drizzle the vinaigrette over the salad mixture; toss to coat. Add the feta cheese and watermelon to serve.