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Baked Fish Fillets
Seafood
Total Time
30 mins
Prep Time
10 mins
Cook Time
20 mins
Servings
6
Ingredients
1 tablespoon vegetable oil, or to taste
2 pounds mackerel fillets
1 teaspoon salt
⅛ teaspoon ground black pepper
¼ cup butter melted
2 tablespoons lemon juice
⅛ teaspoon ground paprika
Recipe
Preheat the oven to 350 degrees F (175 degrees C). Grease a baking pan with vegetable oil.
Place mackerel fillets in the baking pan; season with salt and pepper.
Mix butter, lemon juice, and paprika together in a bowl. Pour over mackerel fillets.
Bake in the preheated oven until fish flakes easily with a fork, 20 to 25 minutes.
Nutrition
Total Fat 31g
40%
Saturated Fat 10g
51%
Cholesterol 109mg
36%
Sodium 540mg
23%
Total Carbs. 1g
0%
Total Sugars 0g
Protein 28g
Vitamin C 3mg
14%
Calcium 21mg
2%
Iron 2mg
11%
Potassium 484mg
10%
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